New Year’s Dumplings

When I was a kid I remember my dad would cook all kinds of fun/interesting/weird finger food for new year’s eve. I remember him making lamejunes, lumpia, and a variety of other steamed/baked/fried things. So I like to follow that ‘tradition’ by making dumplings, etc for our nye celebrations. This year we went over to my sister’s place for a multi-course ‘potluck’ extravaganza. Patsy and I brought shumai, har gau, and samosas. These are pre-steaming…


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